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Traditional tapas, croquettes, homemade stews cooked with love and much more

Our menu

Our Menu

Cold tapas​

To start your day with a good vermouth, so that nothing is missing!

  • Gilda with vinegar anchovy
  • Gilda with anchovy
  • Gilda with cod
  • Russian salad with piparras and Jerez breadsticks
  • Seasonal tomato salad
  • Tuna stuffed eggs
  • Coca -light and crunchy- bread with tomato
  • Acorn-fed Iberian ham (80 grams)

Hot tapas

The usual ones made like never before, and some new ones so you don't get bored

  • Torrezno de Soria (crunchy pork belly)
  • Caramelised sea foie with apple
  • Meat and potato bomb with aioli and spicy sauce
  • Patatas bravas (spicy potatoes)
  • Cod "soldiers" (battered) 
  • Garlic red prawns (6 units)
  • Fried calamari
  • "Chistorra" coocked in cider
  • Fried and crunchy pig ear with romesco
  • Flamenquín (deep fried ham roll) with Idiazábal cheese

Homemade croquettes

A creamy bechamel, a crispy batter, good chunks of top quality product and by units, to order an assortment to taste

  • Beef jerky (cecina) croquette
  • Cheese and caramelised onion croquette
  • Iberian ham and free-range chicken croquette
  • Prawn croquette (2 units)

Dishes

Perfect for sharing in the centre of the table or for eating as a main course. 

  • Corvina tartare and pickling emulsion
  • Flatbread with sausage and roasted vegetables
  • Tuna with onion
  • Cod with sanfaina (stewed peppers, tomato and onion) 
  • Mussels in tomato, onion and white wine sauce ("a la marinera")
  • Open cod and piparras omelette
  • Open tortilla with black pudding, caramelised onion, and pine nuts
  • Meatballs with porcini
  • Pepi's stewed tripes ("callos")
  • Iberian presa marinated with masked potato 
  • Beef cheeks in red wine
  • Lamb rack with honey and potato gratin
  • Chicken cannelloni with béchamel and demi-glace

Desserts

The favourite part of the menu for those who believe -rightly- that there is no good meal without a sweet ending. 

  • Torrija (pain perdu)
  • Tocinillo de cielo (custard dessert)
  • Rice pudding
  • Crema catalana (custard with caramelized sugar)
  • Chocolate truffles

Drinks

A well-drawn beer, a glass of wine or a vermouth to start the meal off right?

Beers

  • Turia glass 20 cl
  • Turia 33 cl
  • Turia 47 cl
  • Victoria glass 20 cl
  • Victoria 33 cl
  • Victoria 47 cl
  • Keller
  • Rosa Blanca
  • Oro
  • Don Chujo IPA
  • Electric Relaxation Gluten Free
  • Free Damm Toasted 0,0


Vermout 

  • White vermouth 
  • Red vermoutho


Soft drinks 

  • Coke
  • Zero Coke
  • Fanta Orange
  • Homemade lemonade with mint and ginger
  • Veri Water
  • San Pellegrino Water

Wines 

More than 50 references from different national and European D.O.s, sparkling, white, red, rosé wines with a good selection of natural, ancestral, pét-nat, sweet and generous wines by the glass to accompany dessert.


SPARKLING WINE

  • INALTERAT 2CV. D.O. CAVA -XAREL.LO. ORANGE. 
  • ORANGE VINS NUS. D.O. MONTSANT. GARNACHA BLANCA, MALVASIA Y CARIÑENA 
  • PEPET ANCESTRAL. VT ALBI. CHARDONNAY, SAUVIGNON, MACABEO 
  • PERE BARNADA. BRUT NATURE. D.O. PENEDES-XAREL.LO Y XAREL.LO VERMELL 
  • HILL PANOT BRUT NATURE. D.O. CAVA. MACABEO, PARELLADA, XAREL.LO Y CHARDONNAY 
  • SALA CASANOVA BRUT NATURE. D.O. CAVA. MACABEO Y PARELLADA 
  • CASTELLROIG BRUT. CORPINAT. XAREL.LO, MACABAEO Y PARELLADA 
  • FA SERE. PETNAT ALT CAMP-CATALUNYA. XAREL.LO 
  • HUNGRY HEART. PETNAT LANGUEDOC-ROUSILLON (CATALUNYA NORD). XAREL.LO 


WHITE WINE

  • JOSE PARIENTE. SAUVIGNON BLANC. D.O RUEDA. SAUVIGNON BLANC
  • ORCHIDEA. D.O NAVARRA. SAUVIGNON BLANC
  • SALMEROLA BLANC. TERRA ALTA-CATALUNYA.GARNACHA BLANCA, MACABEO Y MUSCAT 
  • CARMETA. VT ALBI. CHARDONNAY, SAUVIGNON, MACABEO 
  • MIMAO. D.O NAVARRA. GARNACHA BLANCA
  • FINCA LOS TRENZONES. D.O LA MANCHA. SAUVIGNON BLANC
  • PETIT PIAF. DOMAINE D'AUSEIL. MACABEO Y MUSCAT
  • A TEMPS. ZONA PENEDES-CATALUNYA. XAREL.LO 
  • PAZO AS BARREIRAS. D.O RIAS BAIXAS. ALBARIÑO
  • BESTUE CHARDONNAY. D.O. SOMONTANO. CHARDONNAY


ROSÉ WINE

  • INURRIETA CORAL ROSADO. D.O NAVARRA. GARNACHA Y SAUVIGNON BLANC
  • SO DE ROSELLES. D.O. PENEDES. GARNACHA, ULL DE LLEBRE, XARELLO 
  • PIRONIA. ALT CAMP-CATALUNYA. TREPAT


ORANGE WINE

  • ORANGE VINS NUS. D.O. MONTSANT GARNACHA BLANCA, MALVASIA Y CARIÑENA
  • 2CV ORANGE. D.O. PENEDES. XAREL.LO Y XAREL.LO VERMELL
  • EPHARAIM MEL. TERRA ALTA-CATALUNYA. GARNACHA


RED WINE

  • EPHARAIM. MATARRAÑA, ARAGÓN. GARNACHA NEGRA 
  • VIÑA PADRE. SALAMANCA. RUFETE, CALABRES Y ARAGONÉS
  • ORUBE. D.O RIOJA. TEMPRANILLO, GARNACHA Y MONASTRELL 
  • GALTES. D.O. MONTSANT. GARNACHA, SYRAH Y MERLOT 
  • MERLOT CASA MARIOL. D.O. TERRA ALTA. MERLOT (ECO-BIO -VEGANO) 
  • CELISTIA NEGRE. D.O. COSTERS DEL SEGRE. TEMPRANILLO, SIRAH 
  • SO NEGRE. D.O PENEDES. ULL DE LLEBRE
  • LUIS CAÑAS CRIANZA. D.O RIOJA. TEMPRANILLO, GARNACHA 
  • CUATROCIENTOS. D.O.NAVARRA. CABERNET SAUVIGNON, GRACIANO, MERLOT Y SYRAH
  • SENSACIONES ROBLE. D.O. NAVARRA. GARNACHA, CABERNET SAUVIGNON, MERLOT Y SYRAH 
  • PETITES ESTONES NEGRE. D.O. MONTSANT. GARNACHA Y CARIÑENA
  • LUIS CAÑAS CRIANZA. D.O RIOJA. TEMPRANILLO, GARNACHA 
  • PRADO REY ORIGEN. D.O. RIBERA DEL DUERO. TEMPRANILLO, CABERNET SAUVIGNON Y MERLOT 
  • LA FIGA. EMPORDA. GARNACHA Y CARIÑENA


SWEET WINES AND SHERRIES BY THE GLASS

  • RATAFIA MAUS
  • APASIONADO
  • FINO HARVEYS
  • CREMA BRISTOL HARVEYS
  • AMONTILLADO HARVEYS
  • PEDRO XIMENEZ HARVEYS